#BlogLife984 - Buffet style meals

As usual I took about 6 or 7 bags to greet the Iceland guy and he smiled and said, No I prefer packing them up for you.

So that was nice. As usual my appetite is up and down and I may not do traditional meals as such.

I might just throw a bunch of snacks together. I can't remember if Mama introduced me to these during our healthy snacks munchies.

But we used to cut up veggies, carrots, cucumbers and celery are my favourites. Whole olives and some sort of dip, hummus or salsa preferably. 

Then we saw these stuffed peppers with cream cheese and they are so yummy. I know cream cheese isn't the best low fat option but we loved this array of goodies.

I saw them in Iceland, got some olives, the only thing I didn't get was the veggies and dip.

They don't have pre-sliced and I remembered from last time, my hands found that painful, so avoiding using a knife where possible.

As I was unpacking I popped the cheesy pepper in my mouth and usually, it's mild, this one was a lil fiery, so I had a lil coughy choking fit, ha, what a wimp, delicious though.

Either I will add them to the croissants to beef up the sandwich or pick on them solo.

I didn't fancy bread or crackers, so I bought croissants and am trying the Herta chicken frankfurters (10 x £2.85).

I've tried them before but I don't know if I liked them, for most of my life, I've had the veggie or vegan sausages but I have to change things up as I go off foods quickly.

I'll make hotissants, my creation of hotdog croissants, fabulous.

The thing that will stop it getting dry is the filling of cheese and onion sandwich filling.and the juicy olives.

I haven't had luck on the advents but that's ok, it's a bit of fun.

I'm not back to volunteering but I have popped on once or twice to respond to messages for those struggling.

It's kinda odd that I feel I don't need anyone but a random said, well that's how you've had to be, what if you let someone in?

And I thought......Hmm and be vulnerable? I don't think so bub.

I wonder if the hotdog is ready, for some reason, really hungry lol.

Maybe overcooked them but that was the taste I was looking for, I really like them, almost smoky. That is a winner.

I forgot to add, this is what I do, tear the croissants in half, (even that motion was painful to me).

Then pull apart the layers so there is a space and then stuff with sausage, maybe cheese, olives, maybe hummus, maybe stuffed pepper and it turns out so well.

I am so full. I just tried out La Boulangere croissants 6x £1.50 to me it's like a fake croissant, it doesn't taste flaky or fresh just doughy.

I do not recommend it. Iceland's luxury butter ones 4x £2 are much nicer. Lucky I bought both.

Aw they were sold out of the Haribo cola bottles, I just fancied something sweet to nibble but I got some cookies and the After Eight winter fondants..

Dark chocolate and mint, heavenly combination. I wish they were sold all year around.